Endeavour Speciality Chemicals is proud to be an ISO 22000:2018 Food Safety Management certified manufacturer. We produce high impact aroma chemicals to serve the food and beverage market, and understand the importance of stringent manufacturing processes to ensure our food ingredients are safe for consumers.
Following ISO 22000:2018 guidelines ensures that there are defined systems in place for the manufacturing, processing, storage and distribution of our flavour ingredients. Achieving, maintaining and improving our high standards of manufacturing, instils customer confidence in the application of our aroma products. Endeavour Speciality Chemicals also has well-defined processes to comply with HACCP (Hazard Analysis and Critical Control Points) and GMP (Good Manufacturing Practices) for food safety management.
“ISO 22000 and HACCP protocols are ingrained across the company and are the rock beds on which we operate. All our employees understand the message we are trying to deliver to our customers, ensuring confidence in our abilities, as a trusted supplier of flavour ingredients.” George Gandy, Quality & Food Safety Manager. George joined the Endeavour team in 2016 as a QC Analyst. He progressed to a Shift Supervisor and became HACCP Team Leader when promoted to his current role in 2022.
Endeavour Speciality Chemicals is also ISO 9001:2015 certified. The company is committed to providing products and services of the highest quality standards to its customers. The Quality Management System is designed to consistently ensure the reproducibility of these products and services.< Back to News