During this coffee break, take a moment to read about the use of flavour ingredients that add something extra to your coffee aroma and flavour! There are many flavoured coffees available nowadays; nutty hazelnut lattes, spicy gingerbread flavours, and sweet vanilla lattes. You may have also noticed supermarket aisles offering different flavours of instant coffees; this variety allows us to enjoy coffee to suit our mood.
Our high impact chemicals are utilised to develop flavour profiles used in coffee syrups, and instant coffee brands. High impact aroma chemicals provide top notes that give added impact to the distinctive aroma of a particular flavour. Experts across the world in flavour houses carefully develop flavour formulations to not only satisfy a taste but also satisfy an aroma and overall sensation.
Endeavour Speciality Chemicals is a leading UK manufacturer of high impact aroma chemicals used in food ingredient formulations. We pride ourselves on being able to supply high quality food ingredients that add to the aroma of instant coffee products. Contact us for more information.< Back to News